4801 N University Ave Ste 610,
UT | Directions84604
Menu for La Jolla Groves
8.95Herb Polenta w/ Mushroom SautéWedges of thyme–roasted polenta served w/ sautéed mushrooms & herbs in a marsala reduction sauce.
13.50Artisan Cheese, Fresh Fruit & La Jolla Groves’ Hearth BreadsSample of our handcrafted la jolla groves bakery breads paired w/ fresh fruit, berries, beehive white cheddar, gorgonzola, swiss, brie cheese, candied walnuts & our delicious handmade fruit dipping sauce.
7.95Tomato & Fresh Mozzarella CapreseGarden–fresh tomatoes, sliced & served w/ fresh italian mozzarella, a touch of basil–infused olive oil & balsamic glaze. We live for great tomatoes, so we get them picked at the peak of freshness all year long.
7.25Grilled Summer Tomato BruschettaVine ripened tomatoes, marinated artichoke hearts, touched w/ a hint of olive oil, black pepper & garden–fresh basil pesto. Served on three toasted croustades.
7.95Balsamic Marinated Stuffed MushroomsMarinated mushrooms, stuffed w/ fresh herbs & gorgonzola, served on a light bed of crisp field greens that are dressed w/ pesto oil, tomatoes & our house balsamic vinaigrette.
5.50 per cupMushroom SoupSlow roasted mushrooms finished w/ chicken stock & fresh herbs. Garnished w/ sautéed mushroom & basil oil.
5.50 per cupPotato & Garden Fresh Leek SoupGarden leeks & golden potatoes simmered in chicken stock & frothed until light & creamy. This soup has become an insider favorite.
Salads of the House
11.95Wedge Salad w/ Bacon, Lettuce & TomatoIceberg lettuce served w/ bleu cheese dressing, fresh tomatoes & a dash of apple smoked bacon & croutons.
10.75La Jolla Groves’ SaladA salad of vine–ripe tomatoes, mangoes, apples & cucumbers served w/ toasted pistachios & a light lemon vinaigrette.
13.50Lightly Blackened Salmon Salad w/ Mixed Fruit SaladA freshly grilled salmon fillet on a bed of mixed field greens, topped w/ a refreshing fruit salsa that is made w/ assorted fruits & berries of the season.
12.75Apricot, Cranberry & Apple SaladCranberries, apples, apricots & fresh berries served w/ toasted pistachios & white cheddar cheese tossed in a pomegranate & honey vinaigrette & finished w/ a slice of candied apple.
11.50Watermelon & Cucumber SaladWatermelon, cucumber, mixed greens & feta cheese tossed in a light honey & mint vinaigrette. It is like putting a little taste of heaven in your mouth.
15.50Sesame Crusted Rare-Seared Tuna SaladSoy & ginger marinated rare-seared tuna, served w/ avocados, red onions & tomatoes over an ample bed of our garden greens in a freshly prepared ginger & lemon vinaigrette.
13.75Pesto Chicken w/ Fusilli PastaHerb–roasted chicken tossed w/ a sauce of basil pesto, served w/ fusilli pasta & a confetti of garden–fresh vegetables, parmesan cheese & mixed herbs.
13.75Roasted Chicken & Fettuccini AlfredoTender chicken breast served over fettuccini pasta in an asiago–roasted garlic sauce & tossed w/ fresh herbs.
14.95Mushroom Ravioli in Yellow Tomato Cream SauceSavory mushroom ravioli served w/ a whipped yellow tomato sauce & an array of diced vegetables.
13.95Shrimp Pasta w/ Tomatoes & SpinachSucculent sautéed shrimp finished w/ roasted tomatoes & spinach, served over angel hair pasta in a light orange butter sauce.
12.50Cheese Tortellini w/ Sweet Peas & Applewood BaconTortellini pasta filled w/ ricotta, parmesan, asiago & mascarpone cheeses, served over a light tomato sauce w/ sweet garden peas, applewood bacon & garden herbs.
15.95Roasted Chicken MarsalaThinly sliced, roasted chicken breast served w/ butternut squash & hand crafted scalloped potatoes. Finished in a light marsala sauce filled w/ sauteed mushrooms.
15.25Chicken-Stuffed CrepesCrepes filled w/ rotisserie chicken, sauteed mushrooms & a sweet herb cream sauce. Topped w/ butternut squash, green beans & carrots.
15.50Lemon-Roasted ChickenThyme & citrus roasted chicken breast w/ garlic mashed potatoes, butternut squash & carrots. If you had time to roast chicken, this is how you would want to make it
17.50Oven-Fired Salmon Filet w/ Cilantro ButterCrusted salmon fillet served w/ aromatic basmati rice & served w/ green beans, carrots & butternut squash topped w/ cilantro butter sauce & a crown of micro greens.
17.95Beef Tenderloin MedallionsGrilled filet of beef tenderloin, served w/ three types of roasted baby potatoes, baby asparagus & heirloom carrots, finished w/ a mango & ginger reduction sauce.
12.50Chicken Pot PieTender roasted chicken & sweet vegetables baked in a light cream sauce infused w/ tyme & fresh green peas served under a layer of pie crust. Served w/ a dinner salad.
24.95Beef Tenderloin Filet & Sauté ShrimpBeef tenderloin filet served w/ a mushroom marsala sauce & sautéed shrimp w/ a citrus butter sauce, paired w/ mashed potatoes, heirloom carrots & asparagus.
29.00New York StripThis new york strip steak is designed for the man in your life. We want him to feel loved at la jolla groves too! 12 ounce strip american kobe steak roasted w/ herb butter. Served w/ broccolini & baked yukon potatoes.
9.50Pair of Beef Tenderloin & Chicken Marsala SandwichesTender chicken & roasted tenderloin filet w/ mushrooms & marsala sauce on a large potato roll & your choice of french fries or a dinner salad. Feel free to get two of the same sandwich, as desired.
9.50Roasted Turkey Club on FoccaciaRoasted turkey breast that is cooked fresh daily, served w/ basil pesto made from cholesterol–free virgin olive oil, then finished w/ a slice of bacon & plenty of fresh vegetables.
10.50Sourdough Steak SandwichHand–carved from the most tender cut of beef, this tenderloin sandwich is grilled, marinated & piled high on a la jolla groves’ sourdough roll w/ garden vegetables.
3.95Fresh Fruit SmoothiesA smoothly blended, fresh fruit smoothie.Options:
Mango cream, Sensuous strawberry, Wild berry
3.00La Jolla Groves’ Infused LemonadeA refreshing & light lemonade infused w/ any of the following flavors:
3.75La Jolla Groves Italian SodasA creamy fruit & seltzer soda mixed w/ any of the following flavors:
2.50Soft Drinks & Juice Selections
5.00Macaroni & CheeseMacaroni & cheese—just like mom makes.
6.00Chicken Strips & French FriesServed w/ ketchup & ranch dressing as desired.
5.00Grilled Cheese SandwichServed w/ french fries & ketchup
5.00Orange Crème BruleeA creamy citrus custard crowned w/ a caramelized sugar dome, served w/ fresh citrus & mint.
6.00Berries & Ice CreamBerries of the season served over vanilla bean or rich chocolate ice cream in a pistachio tule cuo
6.50La Jolla Groves’ Lemon CakeMoist lemon cake served w/ our handmade crème anglaise under a caramel dome, berries & mint.
6.50Chocolate Bundt CakeMoist, rich, dark chocolate cake served w/ a molten chocolate center & a light vanilla sauce.
7.00Triple Chocolate Mousse CakeA triple chocolate treat w/ layers of dark, milk & white chocolate mousse, topped w/ white chocolate shavings
7.00Mango Mousse CakeA luscious tropical treat made of creamy mango mousse atop a light, buttery cake.